This article is about the basics of making Plum Pierogi!
|Plum Pierogi Before Boiling|
Step 1 - Find a basic Pierogi dough recipe. I have one recipe link at my pinterest board here https://www.pinterest.com/chelkay7/polish-cooking/
Step 2- Once you have made and rolled the dough out thinly then cut 3" circles with a round cookie cutter.
Step 6 - Boil in salted water for 15 minutes. Then freeze or prepare to eat by frying until you're liking!